"Thanksgiving is our Super Bowl," says America's Test Kitchen's Bridget Lancaster. She and fellow host Julia Collin Davison ...

How much money would you shell out to get a recipe idea just right? If you're America's Test Kitchen, you'd spend a small ...

This bright but autumnal salad from America's Test Kitchen is perfect for the Thanksgiving table, a light addition to all the ...

Red-braised pork belly is a quintessential Hunanese dish, and one that delights in pork fat, according to Kevin Pang, co-author of “A Very Chinese Cookbook: 100 Recipes from China and Not China (But ...

When James Beard award-winning food writer Kevin Pang got an email from his parents, telling him to check out a video, he promptly ignored it, as people occasionally do with parental media ...

Test cook Becky Hays and host Julia Collin Davison prepare Horiatiki Salata on America's Test Kitchen, Season 22, Episode 23 ("Starring: Tomatoes.") Julia Collin Davison is a senior editor for the ...

Recipes for broiled pork tenderloin, and rice and lentils with crispy onions (mujaddara). Featuring an Equipment Corner covering wine savers. Recipes for Mexican-style grilled steak (carne asada), and ...

Our ideal molasses cookie recipe would produce a charmingly crackled and crinkled cookie with an uncommonly moist, chewy interior and a spicy flavor with undertones of dark, bittersweet molasses. To ...

America's Test Kitchen's novel approach to chicken on the grill – high-roast butterflied chicken – has delicious results, especially when served along with potatoes and asparagus. Recipes: Crisp-Skin ...