Eating rabbit, camel, carp, feral cat, deer and cane toad might sound extreme to some, but it’s gaining attention as a solution to tackle the growing impact of invasive species. Now, Tony Armstrong ...
In 1935, native beetles were wreaking havoc on Australia’s sugar cane crops in Queensland. The beetle larvae lived in the soil and chewed on sugarcane roots, stunting growth or killing the plants.
Large multi-year study shows that juvenile "taster toads" taught goannas to avoid eating poisonous cane toads, preventing population collapse A landmark study published in the journal Conservation ...
On the edge of a dark, suburban park in Brisbane, teams of volunteer toad-catchers gather around Gary King as he shoves another squirming specimen into a cooler box. “Who’s got some more?” asks King, ...
In hopes that they could control destructive cane beetles, people introduced cane toads to Australia in 1935. Instead, the amphibian's population exploded, and today, cane toads number roughly 200 ...
Scientists from Macquarie University have come up with an innovative way to stop cane toads killing native wildlife by training goannas to avoid eating the deadly amphibians. A landmark study ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results