If you are an amateur chef, a beginner biryani enthusiast or just don’t have as much experience in the kitchen as others, making biryani can be a daunting task for you. Can we let you in on a secret?

Chicken Mandi Biryani is served on giant plates; heaps of fluffy orange rice garnished with almonds, raisins, cashew and fried onions. In a grinder, mix all the whole spices and grind to a fine powder ...

Tender chicken, fragrant rice, and rich spices come together in one pot for the ultimate biryani experience. Easy to make and ...

Biryani, in India, is an emotion. Aromatic rice, infused with a blend of spices, meat, vegetables etc, it makes for a soulful meal anytime of the day. So much so that you will find a variety of ...

If you're not someone who finds joy in toiling long hours in the kitchen just to get a plate of food you'll devour in under 10 minutes, just know that this 'lazy girl' biryani recipe takes all of 30 ...

Biryani is not food, it is an emotion and even as we juggle work this Wednesday morning, we don’t need an inspirational quote – we need biryani as a motivation. Be it with mutton or chicken, biryani ...

Thalassery in north Kerala is famous for its signature biryani that uses the special Thalassery black pepper. It gets its taste from the inclusion of star anise too and is made dum style. Chef Bijitha ...

We Indians have a strong fixation for chai. During the winter, this addiction to chai increases even more. Be it in the morning, during the day, in the evening, or at night, our craving for it can ...

The debate on which is India's best biryani never ends. Is the fragrant nawabi Bengali rice-mutton preparation with the ubiquitous potatoes the finest? Or Hyderbadi's tradition of slow-cooked biryani, ...

Kathal Biryani Recipe: Jackfruit biryani is a dish so delicious that even non-vegetarians are amazed. Jackfruit's texture is ...