Add Yahoo as a preferred source to see more of our stories on Google. butcher looking over different meats - Jackf/Getty Images We may receive a commission on purchases made from links. Beef can be ...

Add Yahoo as a preferred source to see more of our stories on Google. grilled merlot steak resting on wire rack with thyme and fork - Mironov Vladimir/Shutterstock There are several reasons why more ...

While everyone knows the basic beef cuts, you should try this lesser-known cut that saves you money and tastes just as good ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Customers shop for meat products at Fred the Butcher on Oct. 10 on Route 9 in Halfmoon. The shop has seen a drastic increase in people purchasing what the owner deems as “old-fashioned cuts” in the ...

Beef can be broken down into eight primal cuts. From those, numerous subprimal cuts can be derived, including everything from chateaubriand to skirt steak. There's no universal standard for how many ...