Dillon is an Update Writer at Food & Wine, where he spends most of his time ensuring product recommendations are fresh and relevant. He's performed testing on kitchenware like bundt pans and cookware ...

Members have been asking for this update for years.

Retailers are having success with single-serve cake slices, and now are trying smaller-sized packs of everything from muffins to doughnut holes. Some, like Harp’s Food Stores, Springdale, Ark., have ...

There aren’t many people who can resist a beautifully decorated cakes and cupcakes or iced chocolate cookies. Although there’s been a rise in the number of bakeries around San Jose, there aren’t a lot ...

There’s something oddly comforting about baking when the cupboards look almost empty. No fancy chocolate, no fresh berries, no butter stacked in the fridge — just the basics staring back at you. The ...