When the holidays roll around, we start seeing cute little gingerbread men, long sheets of peppermint bark, and rolled, cream-filled cakes. But it doesn't have to be Christmas-time to enjoy the latter ...

We’re soldiering on with a yuletide tradition: The Buche de Noel is a holiday classic. On yesterday’s show, Ashley showed us how she creates the tiny details that she uses to adorn her Yule log every ...

Move over, cookie plate. It’s time to consider the Yule log, or bûche de Noël, a cake that looks like nothing else on the dessert table. Rather, it looks like something you cut down in the woods.

Buche de noel, also known as a yule log, is a traditional Christmas dessert in France, often served on Christmas Eve or after Christmas Day dinner. It's a roulade, or rolled cake, filled and iced with ...

Our Yule chocolate log is a must-try dessert this holiday season. Decorate with a sprig of fresh holly for an extra festive feel! Our team is dedicated to finding and telling you more about the ...

In Southern Italy, the mimosa roll is, well, a big deal, especially during Festa della Donna, or International Women's Day.