SAVING THE DAY: Fresh, local cucumbers, onions, bell peppers and a few other ingredients come together easily to make a sweet relish perfect for canning. Photo by Glenn English Hot weather and ...

Sweet pickle relish is pivotal to making my tuna salad, salmon salad, topping a hot dog or a hamburger, or making my Thousand Island dressing or tartar sauce. If you believe that "pivotal" seems too ...

1. Wash cucumbers and peppers. Chop, discarding pepper stems and seeds; seed cucumbers if desired. Measure 6 cups of cucumber and 3 cups of peppers. Peel and chop onions; measure 3 cups. Combine ...

If there's anything more satisfying than super crunchy homemade pickles, it has yet to be discovered. Similarly incomparable is the disappointment in realizing that your last jar of tangy pickle chips ...

For centuries, pickling the summer’s bounty was necessary to ensure an adequate food supply for the cold months of winter. Nowadays, with such a wide selection of good produce and frozen foods ...

Whether you're making a Chicago-style hot dog or you're just looking for a sweet and tangy way to add more flavor to your favorite dish, pickle relish is the perfect condiment. Depending on the ...

Mention relish, and most of us conjure up visions of slimy, neon green swipes across a steaming hot dog. It's one of those products that's either considered vile and unnecessary, or completely ...