Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

Add Yahoo as a preferred source to see more of our stories on Google. Irish cooking has always been wonderfully unfussy and full of humble ingredients that show up again and again in comforting ways.

Add Yahoo as a preferred source to see more of our stories on Google. The transformation has been nothing short of remarkable. When Patrick Guilbaud opened his eponymous restaurant in Dublin in 1981, ...

When you think of Irish food, what comes to mind? Hearty stews, freshly baked soda bread, buttery colcannon? Irish cooking is about far more than meat and potatoes—it’s about simple ingredients ...

Sophie Clarke speaks to Spanish hospitality veteran Sam Chercoles about the inspiration behind a new Belfast venture serving slow-cooked Irish stew using techniques inspired by ancient cooking traditi ...

March is the perfect excuse to cook something a little heartier. These Irish-inspired dishes bring cozy flavor and festive energy to the kitchen when the season still calls for comfort.The ...

When one first holds this handsome book, embossed in the green and gold of Kathy Buckley’s native county Kerry, there is an immediate yearning to uncover the wonderful story of this formidable lady.

When St. Patrick’s Day rolls around, most of us immediately picture bright green treats, four-leaf clovers, and maybe a festive Irish drink or two. (And hey, there’s nothing wrong with that!) But the ...