Katie Potter, owner of Newport Chowder Company, was a guest on this edition of Spotlight New England. In the video above, hosts Ashley Erling and ...
Add Yahoo as a preferred source to see more of our stories on Google. Clam chowder is one of those dishes that inspires strong feelings and opinions. There are two main camps: the tomato-based ...
One of the most beautiful aspects of American cuisine is its regional delicacies. Whether it be Louisiana gumbo, Nashville hot chicken, or a tangy Key Lime pie, the U.S. has a rich culinary history ...
a bowl of Long Island seafood chowder on a wooden table with bread, parsley, and bacon bits - A.J. Forget/Tasting Table With both a tomato base and plenty of cream, Long Island chowder lands smack dab ...
There’s a clam chowder in New Hampshire that has caused quite a stir. A Cape Cod seafood shack that shuttered during the pandemic just reopened, and ‘there’s a lot of joy’ It’s called Fluffy Chowder, ...
NEW BEDFORD — New England clam chowder is an honorable favorite in this region, celebrated for its rich, creamy broth, hearty clam pieces, and sometimes a hint of bacon. In New Bedford, this classic ...
You might think that no New England chef worth their locally harvested sea salt would go near store-bought clam chowder, but that isn’t the case. “I’m from New England,” says Lambert Givens, executive ...