Making objects out of clay can be a pretty expensive hobby, with the most expensive material being the clay itself. Because of this, some sculptors have experimented with making their own clay. So, ...

Picking rocks out of Missouri dirt may be a never-ending endeavor, but what about gardening in clay soil? This week's column ...

Discover the secret to glowing skin with our ultimate DIY cleansing clay mask recipe! Easy to make and packed with natural ingredients, this rejuvenating mask will detoxify, nourish, and revitalize ...

Cecilia Chiang, renowned chef and owner of the Mandarin in San Francisco and other restaurants, often celebrates Thanksgiving with a succulent Beggar's Chicken. It's an alternative to turkey -- or ...

Saute onion; add flour, then add broth in a Clay Coyote Flameware Dutch Oven. Cook to a boil, about 1 minute. Add rice, chicken, carrots, almonds and salt; simmer for 5 minutes. Blend in milk and ...

A traditional dish of Morocco, tagine is both the vessel and the dish created in it. The conical top of a tagine creates a self-basting environment, so the moisture will constantly circulate and ...

If you love spice, you can’t go wrong with this vindaloo, which packs more than a little heat. Chef Geeta Bensal, of Clay Oven Restaurant in Irvine, Calif., was happy to share her recipe with us, ...

My suddenly enlarged pores: they could be karma for all the times I've mentally criticized the blackheads of basically anyone who has ever done my nails at the salon. But, the more viable causes for ...

The subtle pleasures of trying to make one small piece of the world just right. Credit... Supported by Text and Illustrations by Rebecca Ackermann I’ve always hated cooking. My mother thought it was ...

We earn commissions from purchases you make using links in our articles. Learn more. We highly recommend using a clay bar before starting any extensive detailing process on your vehicle. Routine ...

In yesterday’s Short Order I suggested that a major unnamed chef would be shortly leaving a major unnamed restaurant. I was alluding to Clay Conley of Azul, in the Mandarin Oriental Hotel. When I ...