Pow.Bio, which specializes in AI-enabled continuous fermentation technology, and the Bühler Group, are teaming up to bring an integrated continuous precision fermentation platform to market. Officials ...
In the realm of biomanufacturing, space-time yield (STY) is increasingly recognized as an essential metric for evaluating upstream process efficiency. STY facilitates the direct comparison of various ...
ALAMEDA, Calif., Nov. 06, 2025 (GLOBE NEWSWIRE) -- Pow.Bio, the pioneer in continuous biomanufacturing, Bühler Group, the global solutions provider for food, feed, and advanced materials, and ATV ...
ALAMEDA, Calif. and UZWIL, Switzerland, Dec. 09, 2025 (GLOBE NEWSWIRE) -- Pow.Bio, the pioneer in AI-enabled continuous fermentation technology, and Bühler Group, the global solution provider for food ...
Microbial biomanufacturing, with its minimal carbon footprint, offers an eco-friendly alternative to traditional industrial approaches, exploiting abundant lignocellulosic and feedstocks such as ...
Improvements to the ancient art of alcohol fermentation rarely happen. What has worked incredibly well for centuries doesn't scream for much tinkering. But Maine Mead Works in Portland is hoping to ...
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