This quick and flavorful brothy shrimp stew combines garlicky leeks, summer squash, and beans, finished with lemon and chives ...

Learn how to soak beans the right way, including overnight and quick-soak methods, plus expert tips for better texture and ...

I’ve been on a mission to get my family to eat more beans. They are nutritious, tasty, and an inexpensive pantry staple. That mission wasn’t going well until a friend sent me Dolly Parton’s recipe for ...

Everyone's favorite new legume is actually an old classic. Butter beans are making a comeback thanks to their creamy texture, mild flavor, and versatility in cooking. Also known as lima beans, butter ...

Use these simple tips to boost flavor, protein, and fiber in everyday cooking to add more beans to your meals while keeping ...

Do you have to cook canned beans before eating them, or can you just dig in? Here's what to know about safely consuming these ...

The difference between a gorgeous, appealing bowl of green beans and an unsavory, mushy mess comes down to how they’re cooked. Learn how to blanch green beans and no one at the dinner table will ever ...

With a variety of delicious bean dishes to choose from, like Ewa Agoyin, beans and plantain, or beans porridge, getting the perfect taste and texture is a must. Yet, for many, cooking beans can feel ...

Erin Merhar is a creative entrepreneur and food stylist with over a decade of experience developing recipes for cookbooks, editorial outlets, and leading consumer brands. Most recently, she was the ...