In Sri Lanka, the sea offers up its treasures in spectacular form - giant crab claws turned into playful delicacies and ...
Crabzilla and Prawnzilla bring the heat in this massive Sri Lankan seafood feast. Watch as these ocean giants get transformed ...
The food scene in Sri Lanka is increasingly diverse, offering both sophisticated venues for high-end dining and relaxed ocean- or paddy-view venues with no dress codes. Sri Lanka’s spicy, coconut-rich ...
“If you want to come to Sri Lanka, come now before it gets crowded,” says chef Dharshan Munidasa. He’s the owner of popular Colombo restaurants including Nihonbashi, a Japanese restaurant that debuted ...