Indian cuisine is known for its flavorful and diverse dishes, here I gathered 7 easy Indian recipes anyone should try at least once in their life. These dishes are popular both in India and around the ...

I love my spice cabinet. Unlike many people, I take pleasure in organizing it and keeping it constantly filled with new versions of old favorites (like specific chile powders) and some surprises that ...

If you can't pull off a restaurant-quality version of your favorite Indian dish, we asked experts to help us detect some beginner mistakes you might be making.

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Published in 1980, Julie Sahni’s Classic Indian Cooking was responsible for ...

In the Indian kitchen, it is not just about spices, veggies, and meat, it is also about decades-old techniques that make ...

Your mouth will water just listening to Madhur Jaffrey talk about the mangoes and peaches of her childhood. Her eyes glisten as she flips through one of her cookbooks featuring photos of India's ...

Learning to cook Indian cuisine opens you and your kitchen up to an entirely new world of flavors and delicious Indian dishes. Some of these dishes can be a bit intimidating at first, but that's where ...

Shireen Qadri and JD Walsh are the married cofounders and co-CEOs of Moji Masala. John David (JD) Walsh and Shireen Qadri are the cofounders, co-CEOs, and married life partners who concocted and ...