“Ethiopian Jewish food is just a little bit of everything,” Beejhy Barhany, the founding owner and executive chef of Tsion Cafe, an Ethiopian and Israeli restaurant, told the Journal. “It’s an array ...

For over a decade, Tsion Cafe, which owner Beejhy Barhany believes is the only Ethiopian Jewish restaurant in America, introduced patrons to injera, shakshuka spiced with berbere, and the flavors of ...

1 of 10 — Facilitated by the Israeli government, a young couple and their children are going on aliyah from Ethiopia — a purposeful ascent, or "going up" to Israel. The facial cross tattoos, often ...

WATCH: JPost’s Corinne Baum in conversation with Naftali Aklum on history, identity, and the place of Ethiopian Jews in shaping Zionism. What does Zionism signify for a community whose yearning for ...

Daniel Ambaya dreamed of working for one of the top gaming companies in the world. A graduate of Sapir College with a degree in animation, his goal seemed well within reach for an artist with his ...

Nathan “Nate” Shapiro was a philanthropist, an activist, and a tireless champion of Ethiopian Jews. He served for a decade as president of the American Association for Ethiopian Jews; his advocacy ...

The program's initiator, Prof. Dalit Rom-Shiloni from the Department of Biblical Studies, Chaim Rosenberg School of Jewish Studies and Archaeology, explains: "The Orit of Beta Israel includes the Five ...

No recogniton that an Ethiopian Jew might be an asset to Israel’s diplomacy in Africa and the English-speaking world. Melaku added that she distributed Kasau’s photo to fellow MKs "so they will ...