We tested five popular ways to cook pork shoulder — including roasting, braising, and pressure-cooking — to find the method ...
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How to cook restaurant-quality pork at home
This video explains how restaurant kitchens prepare pork for maximum tenderness and flavor, using techniques that can be ...
This video shows how to prepare Tonteki, a Japanese pork steak dish, in about 20 minutes using a simple and efficient cooking method. The recipe serves two and uses 450–600 g pork shoulder sliced ...
New York Times food columnist Eric Kim joins TODAY to share sizzling secrets for maple-soy pork chops with shichimi togarashi ...
Look for a local butcher for the highest-quality pork or check out your local farmers market. If you don’t see a pork vendor at the market, Dave Beran, chef and owner of Pasjoli in Santa Monica, ...
Your dinner is about to get a whole lot better.
Not only is a pork roast flavorful and delicious, it’s also simple to prepare. While there are several ways to cook a pork roast, using a slow cooker allows you to set it up and forget it, taking ...
Pork tenderloin is an underrated weeknight warrior. It is as lean as boneless, skinless chicken breasts and fairly affordable, too, especially when you consider how versatile and delicious it can be.
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