Is your weeknight cooking routine starting to feel a little stale? (Chicken stir-fry, again?) We’ve got just the thing. Fresh sausage freezes well and thaws quickly, packs tons of savory flavor at a ...

Whether you're making bangers and mash or a sausage and kale pasta bake, sausage is a great ingredient to have on hand when ...

Sausages may seem like a straightforward thing to cook, but they can end up going sideways: either splitting, burning, or not browned enough. The common practice of tossing sausages into a hot pan ...

I made the Pioneer Woman's creamy one-pan pasta with Italian sausage and mascarpone. The simple recipe used pantry staples and took less than an hour to make. I made enough that, as a single person, I ...

From subs to sheet-pan dinners, these Sinatra-style sausage and pepper upgrades prove simple flavors never go out of style.

Cooking sausages might seem straightforward, but they can end up dry, undercooked in the middle, or too pale if you simply fry them. Many people toss their bangers into a sizzling pan with oil, which ...

If you're looking for the easiest way to cook sausages for better flavour and that results in less mess, a recipe developer has the perfect method. Sausages are a staple ingredient in many dishes, ...

If you love all things plant-based, you'll soon have another meat alternative to add to your freezer: Beyond Breakfast Sausage. The new plant-based "sausage" is to hit grocery store shelves at the end ...