Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a ...

You can freeze squash casserole in a tightly sealed freezer-safe dish for up to 2 months. Wrap the top with foil to protect ...

Indulge in the flavors of our delicious and nutritious Grilled Beef, Summer Squash, and Onion Salad. This recipe combines tender beef strip steak, grilled summer squash, and onions, all served over a ...

One of my favorite childhood chores was weeding the garden. I didn't mind it a bit, because the harvest provided ingredients for delicious side dishes, entrées, appetizers and desserts. Years ago, my ...

Summer typically conjures up visions of tomatoes, stone fruits, and sweet corn. For some growers and gardeners, it's also peak squash season too. Whether you're a squash fan, or new to this summer ...

If the words “buttery” and “crunchy” conjure up positive food images for you, then this recipe is a can’t-miss. A pastry dough rather than a pizza dough, a galette is a thin, free-form pastry that has ...

Bake, grill, puree, and roast butternut squash, pumpkin, zucchini, and more squash varieties with these vibrant recipes. Kim Wehby is a copy editor with over a decade of experience in the food and ...

Winter squash usually gets short shrift at the holiday table, relegated to pumpkin pie or maybe a side dish for those who can’t abide sweet potatoes. In the hands of Le Comptoir chef Gary Menes, ...

Yellow squash and zucchini are a staple of summer farmers markets. And, they are as versatile as they are bountiful. While those two varieties of squash are common at grocery stores year-round, the ...

Still trying to figure out what to do with that bountiful harvest of butternut squash? You roasted it, mashed it and did the soup already (maybe a few too many times). Why not try it in lasagna? I ...

Fall is officially squash season, and I can barely contain my excitement. Though it’s true that a number of squash varieties ...