I’m sick of fellow bartenders who turn up their nose at frozen drinks. Most mixologists in town get a disgusted sneer at the mere mention of the word “blender”. Countless bar blenders have found ...

Looking for the perfect recipe for a drink to enjoy with friends? Give this fall rum punch a try! Super easy to make and ...

At the Food & Wine Classic in Charleston, the Grammy Award-winning artist demonstrated how rum can shine far beyond tropical ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. ST. LOUIS – Brandon Eckardt shares how the ...

It’s a drink that’s smooth enough for the lighthearted yet packs enough punch for the cocktail enthusiast. “Duey Juice” is ...

Rum has been the de facto drink of summer for more than 500 years. Nobody knows that better than Sean Cartwright, senior director of beverages at Atlantis, Paradise Island. Bartenders at the resort ...

Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders ...

The Rum-Spiked Horchata is a variation of the classic Spanish/Latin American drink, horchata ___4462788___https:_____static.pulse.com.gh___webservice___escenic ...

Hot buttered rum, a Dark 'n' Winter Stormy made with ginger tea instead of ginger beer, or a Spanish Kalimoxto of tempranillo ...

When people think of Nashville, whiskey and beer often top the list of boozy beverages people seek. Over the past few decades, that portfolio has grown, with Corsair Distillery offering everything ...