This fruity and bubbly two-ingredient summer cocktail tastes great whether you make individual glasses fresh or mix up a ...

Add Yahoo as a preferred source to see more of our stories on Google. A stash of freezer-door cocktails ready to keep you cool and refreshed - Rii Schroer There doesn’t need to be a heatwave to enjoy ...

Is shrimp cocktail a dish only reserved for expensive restaurants? Heck no! Not only is this symbol of luxury inexpensive to make at home, but it's also a super easy dish to prepare days ahead of a ...

A good Manhattan is like a trusted friend at the bar: reliable, refined, and always there when you need a confidence boost. It’s the kind of cocktail that says, “I have a classic sense of style, but I ...

Add Yahoo as a preferred source to see more of our stories on Google. The longer that bars remain partially (or completely) closed, the longer you may feel like exchanging your quarantine bread-making ...

PITTSBURGH — During the pandemic, Bill Semins was happy to have a lot more free time on his hands. However, because all his favorite restaurants and bars were forced to close during the lockdown, he ...

Making the perfect cocktail is a delicate process. You need to have deep knowledge of the ingredients that blend well together and some artistic skills to achieve that beautiful presentation. Most ...

To explain: Novelty is the dragon we bartenders are always chasing. New cocktails, new seasonal lists, new trends, it never stops—when you’re creating a drink, you need to do something that you ...

The Gin-Gin Mule was created as the solution to a problem. Here was the problem: As difficult as it may be for us wizened veterans of the cocktail zeitgeist to understand, the issue, in the year 2000, ...

Atlanta bartender Nic Wallace recently won the title of 2025 Bartender of the Year from The United States Bartenders’ Guild (USBG), an annual competition Sponsored By Diageo (the name behind brands ...