Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...

Learn how to choose the best wood for smoking food with tips on flavor pairing, smoke control, and selecting the right wood ...

If you have someone who truly loves you, you got a new grill or smoker as a Christmas present. As Cousin Eddie from “National Lampoon’s Christmas Vacation” would say, while slogging down his eggnog, ...

Learning how to use an outdoor smoker involves a lot of trial and error — well, mostly error. As an avid home chef on the search for authentically smoked flavor, I ...

When you see someone carrying a metal briefcase, it’s usually because they’re transporting cash. Or an antidote. Or something else that can’t cook ribs. But that’s all beginning to change. Because now ...

It’s finally barbecue season, and where there’s heat, there’s also risk of burns and fires. The National Fire Protection Association estimates about 19,700 people go to hospital emergency rooms each ...

Whether smoked or seared, over classic hardwood or convenient gas, nothing says summer like food cooked outdoors. And few chefs are as synonymous with outdoor cooking as Bobby Flay, whose 12th book, ...

If you’re mouth has been watering for some juicy barbecue, now’s the time to grab a deal on the Big Horn Charcoal Smoker from Amazon. The Big Horn Charcoal Smoker is now on sale for $79, instead of ...