2 pound chuck roast cubed and sautéed in olive oil. Once seared, remove from the pot. Add to the pot and sauté: 1 chopped onion and 1/4 cup minced garlic. Mix and cook down, then return the meat.

To cook up a delicious pot roast, you don't need to use a slow cooker; make this tender, hearty dish much faster by following ...

Try this recipe, from one of B.C.'s most iconic restaurants, at home! This dish can be a great way to serve a family with ...

2 pound chuck roast cubed and sautéed in olive oil. Once seared, remove from the pot. Add to the pot and sauté: 1 chopped onion and 1/4 cup minced garlic. Mix and cook down, then return the meat.