While Himalayan and table salt are often seen as healthier alternatives, both pose significant health risks due to high ...

I’m not being hyperbolic when I say salt is the most important seasoning of all time. It makes things taste salty, sure, but it also makes things taste like better versions the themselves, and more ...

Case in point: iodine deficiencies are on the rise and it could have something to do with the fact that a lot of folks are ...

It's in nearly every dish we cook, yet few ingredients inspire as much debate as salt. Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky, in Salt: A ...