Corned beef and cabbage is a popular post-parade dish that is based more on American tradition than Irish lore. But the thing is, this delicious dish takes just about all day and part of the night to ...

It's a shame there aren't more reasons to eat Irish food. While no one needs a reason, it helps to have one. And as great as ...

As Irish-American Heritage Month coincides with St Patrick’s Day, classic dishes are seeing renewed interest, with Irish stew taking center stage in kitchens across the U.S.

It’s St. Patrick’s Day we are celebrating with our favorite Irish chef, Stuart O’Keeffe, who joined us in studio with some delicious dishes to help bring a little taste of Ireland to your ...

Chef and author Gemma Stafford joins TODAY to share how to make traditional Irish St. Patrick’s Day treats. She shares how to make authentic potato farls, traditional Irish scones and Guinness bread.

Potatoes are at the center of so many Irish favorites. These comforting recipes bring that familiar Irish feel to the table with simple ideas worth keeping in your rotation.The post ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

Our most festive St. Paddy's Day recipes include holiday essentials like corned beef with cabbage, Irish soda bread, lamb ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Rachel Marek / Food Styling: Holly Dreesman When you think of Irish food, what comes to mind? Hearty stews, freshly ...

Many people associate Irish cuisine with corned beef and Guinness, though its desserts are also worthy of note. Here are the ones you should try.