Prep work can be so monotonous--boring, even. Anybody who has ever peeled pounds of potatoes or chopped any amount of onions would agree. (Well, OK, onions in particular keep things interesting with ...
Julienned vegetables are so impressive to serve, but it’s so difficult to neatly cut those long skinny strips of carrot, zucchini, beets and other vegetables. Unless you have Oxo’s handy dandy little ...
There are three new kitchen gadgets that Laura Mayer, manager of Sur La Table in Berkeley, can't keep in stock this holiday season: julienne peelers, Oxo angled measuring cups and the Simpsons Talking ...
Giallozafferano.com on MSN
Winter Rice Salad
Alright, so here's the scoop on this winter rice salad. It gives such a fresh twist to the classic rice salads that folks in ...
Giallozafferano.com on MSN
Basmati with vegetable caponata
Basmati rice paired with vegetable caponata? It’s a really unique combo that, to be honest, comes straight from Sicily. We're ...
If you're ready for a vegetable peeler that can do a little more work than the old-fashioned variety, consider the Trio Peeler. Thursday Bram is a freelance journalist of over five years experience.
While promoting her new — and 12th(!) — cookbook, Modern Comfort Food, Ina Garten is out here spouting culinary truths, some that have educated us (did you know the Barefoot Contessa host puts ...
There are three new kitchen gadgets that Laura Mayer, manager of Sur La Table in Berkeley, can't keep in stock this holiday season: julienne peelers, Oxo angled measuring cups and the Simpsons Talking ...
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