Who does not love a bowl of warm and comforting mac and cheese? Well, what if you get to enjoy a Mexican twist to your ...

Taco night in the U.S. often features an Americanized version of Mexican food that uses a packaged seasoning mix.

Discover a mouthwatering collection of authentic and easy-to-make Mexican recipes centered around one versatile ingredient: ground beef. This compilation brings together a variety of traditional and ...

These rich, historically significant dishes deserve a spot on your table. This Cinco de Mayo, put something truly tasty on the table with recipes from some of the top Mexican food content creators and ...

There have been a slew of post-pandemic cookbooks that have published in the last couple months, but the one that has excited me most is “Mi Cocina” by my friend Rick Martínez. Rick spent the majority ...

From South America to Central America, the Caribbean to the United States, home cooks and chefs alike continue to carry on the culinary traditions of their abuelas and abuelos, building on the tastes ...

NEW YORKNEW YORK — Putting together an entire nation’s distinctive dishes is a daunting process for anyone. Then imagine doing it for 22 countries and you get a sense of what went into creating “The ...

For many Latin American families, the kitchen has to be stocked with a few key ingredients. There are the dried goods such as grains, rice and beans, liquids like oils and vinegars, marinades like ...

Growing up in two cultures means eating Jewish chicken soup with lime and cilantro or breading your Argentine milanesa with matzo meal. Jewish... Code Switch has been writing about some overlooked ...