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After two decades, the brand finally expands into live-fire cooking with an on-brand, over-the-top pit and grill attachment. Every product is carefully selected by our editors. If you buy from a link, we may earn a commission. Learn more Coolers.
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Cook live fire steak with bold, smoky backyard flavor
BBQ pitmaster cooks live-fire steak with bold, smoky backyard flavor.
Research shows that humans have been cooking with fire since somewhere between 780,000 and 2 million years ago, so you could say it’s, ahem, baked into our DNA. Unfortunately for our early ancestors, there weren’t luxury-minded, professional grade ...