I’m a sucker for any fancy jam — especially fig jam, which has a way of making everything from basic toast to charcuterie boards feel extra special. So as soon as fresh figs show up at the market, I’m ...

Make delicious, all-natural fig jam at home with no sugar and no pectin! Perfect for toast, desserts, and more. #FigJam ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. I was very excited last week when I snagged perfectly ripe figs to make fig ...

Figs, with their sweet, soft flesh and intriguing edible seeds, have been a cherished, sometimes even sacred food since biblical times. But nowadays, fig season can fly by unnoticed. Maybe it’s ...

On my parents’ property in Clarkston, there used to be an enormous, rambling fig tree. It sprouted up as a “volunteer” (the word my mother uses for things that aren’t planted, but somehow arrive ...

Baked brie with fig jam turns an ordinary cheese wheel into something unforgettable. The mix of warm, gooey brie and ...

Fig and almond energy bars are the perfect on-the-go snack. Just blend almonds, dried figs, and a dash of honey in a food ...

These bite-sized pastries may look fancy, but they couldn’t be easier to whip together. In this video, Amanda shows you how ...

Three recipes for fig preserves and an old recipe for Tujaque's bread pudding with tart cranberry sauceLast year, J.C. helped his wife make fig preserves from the fruit of the tree in their Slidell ...