A staple behind every bar, simple syrup is one of those magic ingredients capable of bringing out the best in every drink without the fancy parlor tricks or sacrificing on refinement. This I know from ...

If you love adding cozy flavors to your drinks, this Spiced Simple Syrup is about to be your new secret ingredient. It's sweet, a little warm from the spices, and takes less than 15 minutes to make.

Looking to bring some tropical, chill vibes into your glass? Try making this coconut simple syrup. It's sweet, nutty, and a little decadent — but not hard to pull off. John Roel Carpo, general manager ...

Make simple syrup: combine sugar and 1 cup water in a saucepan over medium heat until dissolved. Let cool. Store in the fridge for up to 1 month. In a large bowl, mix pomegranate juice, triple sec, ...

Move over simple syrup, it's time for honey. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. The Honey Mint Julep riffs on a classic ...

Our classic whiskey sour cocktail with egg white foam is the perfectly balanced combination of bright flavors and has a silky ...

Maple syrup adds texture, depth and structure that sugar can’t. Bartenders and whiskey makers explain how to balance it, what to pair it with and the mistakes to avoid.