Emirates plans a shift to whole-food vegan dining, reflecting broader airline trends toward transparency, sustainability, and ...

As global consumers increasingly focus on nutrition, health and wellbeing with a back-to-basics approach of consuming ...

Emirates shifts onboard dining focus to legumes, grains, nuts, seeds and seasonal vegetables as heroes of the plate in 2027.

Emirates is developing new farm-to-fork vegan dishes focused on whole, minimally processed plant foods, with the next generation of menus set to launch onboard in 2027.

Emirates is developing new farm-to-flight-to-fork- vegan dishes for 2027, expanding a portfolio of 488 recipes as demand ...