Add Yahoo as a preferred source to see more of our stories on Google. A person biting into an apple - Britt Erlanson/Getty Images A lot of food talk seems to have a tinge of underlying pretension.

With the ever more complex reformulation waves facing the food industry, having the skills to successfully reformulate products into healthier, cleaner label and more sustainable versions is essential ...

Mouthfeel is the texture and sensation experienced when consuming food and beverages – from how it looks, tastes, sounds and feels in the mouth. Although mouthfeel plays a large role in the taste ...

Put Stabrium™ to work for you. After extensive development comes our Stabrium™ portfolio with the body, thickness and mouthfeel consumers expect in dairy and dairy alternatives. These solutions are ...