By avoiding processed junk, saturated fats and high-cholesterol meats while loading up on fiber-rich whole foods, studies ...

The modern Viking diet emphasizes whole foods over ultraprocessed options, with experts recommending home cooking and ...

The Nordic diet focuses on seasonal, non-processed foods.

An Icelandophile's pick of the Nordic island's top restaurants that showcase heritage, local flavors, and high quality ...

The Mediterranean and Nordic diets, both emphasizing whole foods and limiting processed items, offer distinct regional ...

New Nordic cuisine builds on the culinary foundations of Icelandic, Norwegian, Danish, Swedish and Finnish techniques and ingredients, sometimes reimagining smoked and pickled fish, foraged ...

The Nordic diet cuts back on processed foods and is rich in fiber, which experts say can help manage blood sugar and lower cholesterol.

"New Nordic Cuisine," now on display at the Hjemkomst Center, explores how the food isn't limited to lefse and lutefisk.

Always wanted to go to the Fjords? Well, we can’t bring the green-lined cliffs and blue seas to you, but the food, sure. Starting tomorrow, the NORTH Nordic Food Festival will host the Nordic ...

Arakataka Mariboesgt Gate 7; +47-2332-8300 The seasonal Nordic and international restaurant is inviting to passersby, with its glass-front facade, designer lighting, open kitchen, and central food ...

New Nordic cuisine was thrust upon the global stage in 2003 when chef René Redzepi launched Noma, and the iconic restaurant remains one of the world’s toughest reservations.