Chana masala, a beloved dish in Indian cuisine, is not just a treat for your taste buds but also a powerhouse of health benefits. Made from white chickpeas, this dish is a powerhouse of protein.
Capsicum or bell peppers are the best of both worlds, they can be eaten raw or cooked. They are frequently used in salads, usually chopped and diced. Peppers are also julienned (sliced into strips) ...
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When it comes to masalas and curry powders, nothing can beat Indian ingredients. From flavour and aroma to the look and taste to the curry, just a dash of masala can amp up your basic recipe. Not only ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The other night, I got quite high and decided it ...
Give us a salad or a sandwich, there are a few ingredients that are absolutely non-negotiable. Take, for instance, bell peppers. Crunchy bell peppers not only enhance the flavours of the dish they are ...
Discover exquisite Indian recipes that blend tradition with modern flair. Learn to prepare Tandoori Zaffrani Gucchi, ...