Well-known luxury travel magazine Condé Nast Traveler recently gave the SouthCoast a big shoutout as a "hub of festas, food ...

I spent the day with my family indulging in the best of Portuguese cuisine, from savory charcuterie and homemade pastéis de ...

Portuguese cuisine is full of diverse foods for every palate. Seafood dishes are a specialty, and sweet custard is a delicious dessert.

Portuguese food also uses lots of "fresh herbs like parsley, mint, rosemary, parsley, thyme and cilantro." Coastal village of Azenhas do Mar, Colares, Sintra, Lisbon district, Portugal.

Make the most of rice, linguiça, and salt cod with Portuguese dishes from salad to seafood stew.

Portuguese cuisine hasn’t quite hit the mainstream yet in other parts of the country: You won’t see restaurants on every street corner dishing out codfish casseroles, fried-egg-topped steaks ...

It’s almost time for Arrebita Portimão, the festival that sees top chefs coming together to serve gourmet creations outdoors, ...

Emeril Lagasse (right) and E.J. Lagasse (center) talk with food writer Ian McNulty (left) at 34 Restaurant & Bar, the Lagasses' Portuguese restaurant in New Orleans.

Well-known luxury travel magazine Condé Nast Traveler recently gave Fall River a big shoutout as a "hub of festas, food and ...