Totally re-vamp leftover mash. What’s better than regular mashed potatoes? Mashed potatoes with cheese and bacon — that’s what. These are like tiny little loaded baked potatoes. Super simple. Mix up ...

Sweet Potato Puffs are a great addition to any meal. Whipped sweet potato balls with marshmallows inside and crispy cracker crumbs on the outside make for a unique way to serve sweet potatoes. This ...

1. Heat the oven to 400°F and lightly grease the cups of a mini-muffin tin. 2. Whisk together the mashed potatoes, eggs, 3/4 cup of the cheese, the chives, and ham. Season, if necessary, with salt and ...

Info: Alexia has come out with a new product sure to please many: sweet potato puffs that combine sweet potatoes and potato puffs. The frozen puffs bake in about 20 minutes; each 3-ounce serving has ...

Preheat the oven to 400 degrees. Grease a 2-quart gratin dish or smaller souffle dishes. Peel the sweet potatoes and mash them coarsely with a fork in a mixing bowl. Add thyme, vinegar, egg yolks, ...

Potato side dishes are the kind of kitchen staples that make weeknight meals feel easier and a lot more enjoyable. They fit ...

Potato Puffs have pleased the Repp family for decades. Up until a couple of years ago, Jean Repp, 99, of Spokane Valley, made these rolls for family holiday dinners – primarily Christmas – but also by ...