Looking to shake up your usual weeknight meals? This zucchini phyllo pie is a fantastic choice. Really good stuff. It brings ...

Whether as a celebratory treat or as dessert after a big meal, most everyone loves a good pie. In fact, the dish is such a beloved staple in the states, that there’s the old saying “as American as ...

Tarts are one of the best desserts for advanced bakers to tackle. They teach important skills that can be applied to other pastries like pies and galettes, such as how to avoid a soggy bottom or ...

Which tart pans are best? If you’re looking to up your baking game, you may want to try your hand at tarts, quiches and custards. A tart can be a simple custard- or cream-based dessert without frills, ...

We weren't sure whether this slightly sweet, slightly savory, very Italian pear tart belonged best at brunch or dessert. And then we realized it doesn't matter. Our favorite items for either occasion ...

Looking for something tasty and versatile? You gotta try this savory tart with bell peppers and ricotta cheese. Seriously ...

There is absolutely nothing bad (save for the name) about this savory Bad Animal Tomato Tart recipe, which hails from Santa Cruz chef Todd Parker. His Bad Animal wine bar, indie bookstore and ...

The ingredients for a great upside down tomato tart. We got the Roma (plum) tomatoes at the Wilkes-Barre Farmers Market, except for the smallest one, which came from our garden. The tart out of the ...

Whether as a celebratory treat or as dessert after a big meal, most everyone loves a good pie. In fact, the dish is such a beloved staple in the states, that there’s the old saying “as American as ...