Author and cook Coinneach MacLeod became a food celebrity as The Hebridean Baker, mixing Scottish recipes, music, kilts and folklore from the Outer Hebrides on social media. His debut cookbook, "The ...

Murdoch Allan will acquire all of the bakery’s assets, the company told Just Food. The deal, in turn, allows the company to expand its presence outside of Aberdeenshire for the first time, it said.

This video shows how to make an authentic Scottish Scotch Pie — a traditional hand-held meat pie filled with spiced minced lamb or beef and baked in a firm hot water crust pastry. Popular at football ...

A family-run Aberdeenshire bakery is meeting Scotland’s appetite for morning rolls, selling over 20,000 of its much-loved rolls every day through Aldi stores nationwide. Murdoch Allan was established ...

These buttery, crumbly cookies have a rich history in Scottish baking and require just a few basic ingredients. Here’s a traditional recipe to help you create these delicious treats: Taiwo Oyedele, ...