How many blue crabs are in our river? A whole bunch. And you can even find some on a "farm" in Oak Hill, where you can pick ...

As global demand for seafood continues to rise, aquaculture—the farming of fish and shellfish—has become an essential part of ...

There’s no question that fish and seafood are good for us. Diets rich in seafood are consistently linked to lower risk of heart disease. For many years the American Heart Association has recommended ...

When Michael Chernow founded casual-dining seafood chain Seamore’s in 2015, it was conceived as a place to serve a daily-changing menu of local fish and shellfish. Farm-raised seafood, apart from ...

Octopuses are capable of sophisticated tasks, from solving puzzles to decorating their dens to remembering people's faces. So when a company in Spain announced that it wanted to commercially farm ...

You've likely seen seafood products labeled "farm-raised" or "wild-caught" at the supermarket before, which may have left you wondering which one to purchase. Though opting for the cheapest or most ...

MADISON, Ala. — Chuck’s Fish at Clift Farm will open its doors on Thanksgiving Day to offer a free community meal, continuing ...

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