Discover three simple and flavorful Spanish dishes that showcase the heart of traditional Spanish cooking. These easy recipes highlight classic ingredients and authentic techniques, making them ...

One of the simplest Spanish delicacies is a tapa called Pimientos de Padrón, small, flavorful green peppers that are blistered in olive oil over high heat and sprinkled with coarse salt. That’s it.

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. During the summer of 1999, when I was ...