Packaging Gateway on MSN
Amazonian fish skin used to develop eco-friendly food packaging
Tambatinga is known for its rapid growth and high collagen content.
Brazilian researchers create biodegradable, collagen-based food packaging film from tambatinga fish skin, offering sustainable plastic alternative and adding value to aquaculture waste streams.
Ottawa, Nov. 21, 2025 (GLOBE NEWSWIRE) -- The global skin packaging market, which stood at USD 12.53 billion in 2025, is projected to grow further to USD 19.30 billion by 2034, according to data ...
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