A flavorful Irish lamb stew with potatoes and vegetables, perfect for St. Patrick’s Day and a rare Mediterranean ...
In his beef stew, chef Ethan Stowell simmers beautifully marbled short ribs low and slow for a marvelously succulent and ...
Although St. Patrick's Day is most often associated with corned beef and cabbage, if we were in Ireland, dinner would be a good lamb stew. Corned beef is an American dish of 19th-century Irish ...
Simmering meat in a deeply flavored broth is an easy, adaptable way to dinner, J. Kenji López-Alt writes. By J. Kenji López-Alt This simple stew, made with lamb shanks, barley, greens and a big pile ...
Here are the recipes by former Serious Eats culinary director Kenji that our readers have saved the most, including the best ...