I have eight outdoor cooking devices in my backyard, and each one shines in its own way. But if forced to keep only one of them — and this would require an amazing set of circumstances, and likely a ...

Instructions: Remove roast from packaging and blot dry with paper towels. Rub the olive oil through all portions of the meat, and then apply your favorite barbecue rub of choice. Allow meat to sit at ...

Learn how to achieve tender, smoky, competition-style pork ribs on a classic Weber Kettle grill using the beginner-approved Snake Method. This guide walks you through every step—from charcoal setup to ...

Every year, cookbooks on the age-old art of grilling arrive in the spring. This year, more than half a dozen landed on my desk. The lineup includes books from seasoned pros like Steven Raichlen, ...

I have eight outdoor cooking devices in my backyard, and each one shines in its own way. But if forced to keep only one of them — and this would require an amazing set of circumstances, and likely a ...