While chili and pureed soups are great as leftovers, and sometimes even improve after an overnight stay in the fridge, noodle soups . . . not so much. That's what makes this scaled-for-two miso soba ...

Blend well in food processor. Stop occasionally and stir, use the pulse setting to be sure you do not over mix. Should be sticky but not oily. On a nori sheet spoon 2 tbl. of pate, spread evenly.

Preheat the vegetable oil In a large stock pot over medium-high heat. Add garlic and ginger and lightly fry for 30 seconds. Be careful not to burn. Add miso paste to the fried mixture and gently smash ...

There aren't many dishes that are as satisfying to eat and as simple to make as soup. Typically, you can pull together a whole meal in just one pot, and within about 30 minutes. But if you're ...

These soups have at least 20% of the DV of two or more nutrients like vitamin A, vitamin C, vitamin E and zinc to help ...

Umami-filled miso paste comes in a variety of colors, and is essential for making Rocco DiSpirito's luscious Mushroom and Miso Soup. (Photo of miso pastes by Bruce Ely/The Oregonian; photo of soup by ...

For a sweet miso dessert, try this sticky miso bananas recipe. Start by heating butter in a pan. Then add sugar and miso paste, and stir until the mixture becomes smooth. Season with cardamom pods.

Writer and six-time bestselling author Candice Kumai is celebrating Asian American Native Hawaiian Pacific Islander Heritage Month with a recipe for spicy miso ramen and vegan chocolate chip cookies.