Everything you need to know about Kosher for Passover food. chameleonseye / Getty Images The Kosher aisle at the supermarket looks a bit different every spring. Along with the cherished yellow-capped ...

Calling something “kosher” may seem like an American colloquialism, but the origins date back thousands of years, to a religious dietary practice upheld by Jewish people through today. Kosher refers ...

What makes this Passover different from all other Passovers? It may be the box of matzoh on your kitchen table. Manischewitz, the 136-year-old Kosher food brand synonymous with Passover, has changed ...

It’s a supermarket, a restaurant, a pharmacy, a pizzeria, a bakery and a Judaica store: KC Market in Boynton Beach is becoming a one-stop shop for a community desperately in need of kosher food and ...

Daniel Alexander, one of Yalla’s operators, and Ami Biton, a cook, at Yalla, the first food truck that is both kosher- and halal-certified in Durham, and the first orthodox kosher-certified food truck ...

Chanie Apfelbaum, 42, is a food writer and photographer who shares her love of kosher cooking through her popular blog, Busy in Brooklyn, social media and cooking demonstrations worldwide. She’s also ...

Melissa Kravitz Hoeffner has spent over a decade working as a writer in New York City. She currently covers all aspects of food, dining, travel and lifestyle trends and the intersection of culture, ...