Copper: Like carbon steel, copper cookware offers even heat distribution, is a better heat conductor and makes food less likely to burn or stick to the pan. Nonstick: When cooking with nonstick ...

Material's new cookware is the solution for anyone who wants to cook with copper but doesn't want to pay the price of traditional copper cookware.

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There's no wrong choice between HexClad and AllClad, two stellar cookware companies. We tested both brands and can confirm they're worth the hype—and price.