Some dishes simply add a bit of warmth to the menu. Case in point: The simple yet flavorful chicken empanada. Learn how to make it here.

These vegan spinach empanadas feature a homemade dough filled with fresh spinach, vegan feta, and herbs. Baked until golden, ...

Chef Minerva Orduño Rincón shares a recipe for seafood empanadas inspired by her childhood on the beaches of Sonora, Mexico.

These Sweet Potato Cheesecake Empanadas from Boricua Soul in Durham, North Carolina, combine the flavors of marshmallow-topped sweet potato casserole with spiced pumpkin cheesecake in one creamy ...

An empanada is a fired turnover with various different fillings. In some countries, it is referred to as an empanadilla, pastelillo or pastelito. Here are the ingredients you will need for ...

Discover how this chef calls upon his Guadalajaran roots to make delicious food, like this easy pumpkin empanada recipe.