The best part about parfaits is that they don't need to be complicated. In fact, you can make a strawberry ...

Put leftover shredded chicken to great use with this easy salad recipe. Consisting of feta, Greek yogurt, and lemon juice, ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

A quick trip to the market for a few ingredients results in gourmet-style Greek sandwiches that we often enjoy outdoors by ...

More and more people are turning to Greek yogurt not just to power their smoothies and use as a protein-packed breakfast, but as a replacement for sour cream and other more fattening staples. Greek ...

In Greece, yogurt was traditionally made from sheep's milk with a thick skin on the top, and it made for an important part of their daily diet. Here are Greek yogurt recipes to make at ... Yogurt ...

This week on Good Food’s Market Report Segment, Amelia Saltsman, author of the Santa Monica Farmers’ Market Cookbook tells Laura Avery how she likes to make the most of apricot season. Amelia says ...

What's the most versatile ingredient in your fridge? Greek yogurt! Use it for salads, use it for dessert, use it for everything in between. These Greek yogurt recipes collected by Food52 prove that ...