New York Times Cooking is celebrating the season with a simple recipe for root beer ham. Preparation work takes less than 20 minutes and the rest is done in the oven. I found fame as an ’80s rock star ...

Because nine-year old Brent Bilby is a fifth-generation descendant of Oscar Weber Bilby, the founder of Weber's Root Beer & Burgers, it seems only natural that making homemade root beer is in his ...

Take a sip of your favorite root beer. What does it taste like, besides familiar? Wintergreen, licorice, cherry, ginger, vanilla and nutmeg are among the most prevalent notes, and they make root beer ...