What makes a perfect chocolate cake? Maybe the question isn’t top of mind heading into the holidays, with seating charts and ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

According to pastry chef and four-time James Beard Foundation Award finalist Natasha Pickowicz, the best way to slice a cake ...

We tested every mix from Betty Crocker, Duncan Hines, Dolly Parton, and more to determine which box is worthy of your ...

Making the frosting is a quick job. Melt the butter in a saucepan. Once it's melted, add the brown sugar and heavy cream.

As Taylor Swift might say, these cakes are as pretty as a “picture to burn.” There’s always a new food trend cooking on TikTok, and the latest to take over the feeds is the burn-away celebration cake.

If you’ve ever been to New Orleans or a Mardi Gras celebration, chances are you've seen (or tasted) a king cake—that colorful, sugary pastry that’s as festive as the holiday itself. But beyond its ...

Which cake stand is best? The designs of even the most simple cakes are far too elegant to stash away in covered storage or underneath sheets of foil. They deserve to be proudly displayed while also ...

Whether you have leftovers or want to prep a cake ahead of time, here is everything you need to know about freezing frosted cakes (and cupcakes!), from food safety to flavor preservation.