In 2025, cattle producers continue receiving record prices for their livestock at local sale barns and auction markets. While ...

Many of Wisconsin’s farmers come from Scottish backgrounds, as does this editor. This story reflects that our farming ...

Doug Fricke says this year’s World Pork Expo, scheduled for June 4-5 at the Iowa State Fairgrounds in Des Moines, will bring ...

Happiness comes in many shapes. A grandchild's giggle, a sunset over water, a familiar song playing and accompanied at a ...

The Artisanal Modern Meat Butchery program at Southwest Wisconsin Technical College was on display recently for a special ...

As the Fawcett family was working to complete their spring planting of durum, peas and flax, a mid-May rainstorm brought some ...

Wheat has always been a staple at Larson Seed Farm, started by Laird and Kathy Larson. From 1984 to 2021, Laird Larson raised ...

As he prepares for the Midwest Boar Stud Managers Conference in August in St. Louis, Tim Safranski thinks back about how the ...

Now that the crops are in the ground at the Klosterman farm, Carson and his dad, Tom, are turning to crop scouting and post-emergent herbicide applications, while ...

Americans trust the safety and security of their food. Kansas State University plant pathologist Jim Stack said that trust is ...

American consumers and businesses have for months been hearing that President Donald Trump’s massive import taxes – tariffs – ...

As herds are being turned out on pasture across the Midwest, most calves will get an immunity boost for select diseases ...